Cooking Class in a Local Family
Overview of the tour in Tbilisi
Take part in a cooking class to learn how to make Khinkali, Georgian dumplings made by locals in a local family.
In just 1.5 hours, you can make and enjoy your own Khinkali with Georgian beer.
Dough for Khinkali is made in advance. We will make it before you come because Khinkali dough takes 2 hours, but after the class, you will get the link for video instructions on how to do it at home.
After you come, we do the second part of the Khinkali making, which is more entertaining and requires less time and energy.
Afterward, in the cooking class, you will get the recipe for Khinkali.
Join us for a journey into the delicious flavors and traditions that make Georgia a fantastic destination for travelers.
The vegetarian option is also available upon request.
This activity includes:
- Tbilisi International Airport
- A certified guide's service
- Cooking in a local family
- 10 Khinkali per person
- 0.5 liters of beer per person
- Chacha(Traditional Georgian Vodka)
- Water
- Recipe for Khinkali
On arrival
The meeting point will be at 47 Petre Mamradze Khevi.
Please text me on WhatsApp as soon as you arrive at the location, and I will get out of the house to meet you at the entrance.
Things to note
Please let me know if you have any dietary requirements.
Free Cancellation
Free Cancellation up to 24 hours before the activity starts. Late cancellation or your non-arrival is not refundable.