Private Cooking Class Tbilisi
Overview of the tour in Tbilisi
In just 3 hours, you can enjoy tasty dishes like Khinkali, Khachapuri, Eggplant with Walnuts, Lobio, Georgian Salad, and Cornbread.
Take part in a cooking class to learn how to make these dishes in a local family, and also get a taste of homemade Georgian wine and Chacha.
Dough for Khinkali and Khachapuri is made in advance. We will make it before you come because Khinkali dough takes 2 hours and Khachapuri dough takes 1 hour.
Slices of eggplant are fried in advance because they need to be cold until walnuts with the spices are added to them.
Because it takes a lot of time, we make it in advance, and after you come, we do the second part of the food making, which is more entertaining and doesn't require much time and energy.
So it's fun. After making all the food, we have lunch or dinner together, a "Supra" feast in Georgian.
Cooking Class Tbilisi – it’s a delightful experience that makes you want to dance Cha Cha Cha.
Join us for a journey into the delicious flavors and traditions that make Georgia a fantastic destination for travelers.
Afterward, in the cooking class, you will get the recipes for Khinkali, Khachapuri, and Eggplant with Walnuts.
This activity includes:
- A certified guide's service
- Khinkali (Georgian dumplings)
- Khachapuri (bread with cheese)
- Eggplant with walnuts
- Lobio (Georgian bean stew)
- Cornbread
- Traditional cucumber and tomato salad
- Sulguni (traditional Georgian cheese)
- 2 different homemade wines
- Chacha (traditional vodka)
- Water
- Recipes after the cooking class
On arrival
Please text me on WhatsApp as soon as you arrive at the location, and I will get out of the house to meet you at the entrance.
Things to note
The vegetarian option is also available upon request.
Free Cancellation
Free Cancellation up to 24 hours before the activity starts. Late cancellation or your non-arrival is not refundable.
Free Cooking Class in a Local Family
English
1h 30min
11:00 AM, 2:00 PM
